Baron's Sino Kitchen & Bar

Appetizers

Chili Chicken Wings: Spicy & crispy second joint bone-in wings; $15.00
Passion Fruit Prawns: crispy prawns, passion fruit purée, fruit; $16.00
Nanjing Salty Duck: Organic duck, pre-seasoned, boiled in brine (limited availability); $20.00
Shanghainese Smoked Mackerel: Served with house made golden garlic kimchi; $16.00
Kumquat Ribs: pork spareribs, homemade kumquat sauce; $16.00
Stuffed Chinese Donut: Deep Fried Chinese dough topped with shrimp mousse; $16.00
Pickled Garlic Cucumber Salad: Sesame soy vinaigrette dressing; $10.00

Soup

Chrysanthemum Tofu Consomme: Knife skill showcase, silken tofu, wild mushrooms, wolf berries; $10.00
Chicken Hot and Sour Soup: Shiitake mushroom, chicken meat, bamboo shoot, black ear mushroom (Larger Portion Available serves 4)
Double Boiled Duck Soup: With black goji berries and sticky rice

Seafoods

Crispy Creamy Lobster Tails: Deep fried marinated Lobster with creamy dressing, crispy egg noodle; $48.00
Stir Fried Scallop with XO Sauce: Chinese Yam, Bell Pepper, Scallion; $42.00
Alaskan King Crab: Vermicelli, masago, scallion & ginger; $108.00
Mapo Tofu Whole Lobster: Whole Lobster, minced pork, chill oil; $98.00
Baron's Shrimp Curry: Homemade curry, okra, zucchini, purple onion, fried basil; $28.00

Baron's Signature Peking Duck

Baron's Signature Peking Duck: Organic duck from Pennsylvania prepared a day in advance in our special air-drying duck fridge and roasted to order in authentic Beijing Duck ovens for 45min. Served with two sets of traditional condiments and 12 paper-thin pancakes. Limited availability, order ahead of your event is highly encouraged. Guaranteed availability for pre-order 24 hours ahead and beyond. First come first serve applies to all same-day order, through website, phone, or any other platforms; $88.00

Fish

Cask Honey Chilean Sea Bass: Combination of cask honey soy filet with spicy mung bean; $52.00
Wok Fried Black Cod: Shaoxing wine, ginger, scallion, dry chili, shimeji mushrooms; $38.00
Hot and Sour Rock Fish Broth: Rock fish fillet, chili, celery, pickles; $38.00

Wagyu Beef

Mongolia Wagyu Beef: Scallion, leeks, and dried chili; $34.00
Wagyu Beef Broccoli: Scallion, leeks, and dried chili; $28.00
Black Pepper Wagyu Sirloin: Bell pepper, leek, onion, garlic, shallots, housemade steak sauce; $38.00
Sichuan Style Wagyu Beef: Sichuan Pepper oil, bean sprout; $38.00

Chicken & Pork

Kung Pao Chicken and Prawns: Stir fried prawns and chicken with kung pao sauce; $28.00
Braised Pork Belly: with sticky soy glaze, apple puree, soft herb; $28.00
Sweet & Sour Kurobuta Pork: with pineapple, bell pepper, sesame, pomegranate glaze; $24.00
Braised Chicken with Fish Maw: with napa cabbage, dried scallops, goji
Crispy Eggplant Cakes: Fresh sliced eggplants filled with marinated minced pork & shrimp; $28.00

Rice & Noodles

Sautéed Green Beans: Dried chili pepper, minced pork, garlic; $20.00
Wok Fried Seafood Noodles: with lobster, shrimp, scallop, egg noodles, Chinese leek, bean sprouts; $38.00
Baron's Seafood Fried Rice: with lobster, shrimp, scallops in xo seafood sauce; $38.00
White Rice or Brown Rice: $3.00
Wok Fried Beef Udon Noodles: with leek, bell pepper in black pepper sauce; $24.00
Wok Fried Beef Ho-Fun: Ho fun (wide rice noodles), chinese leek, onion, bean sprouts; $24.00
Vegetarian Pan Fried Noodles: Spinach, baby bak choy; $20.00
Vegetarian Fried Rice: Mushrooms, seasonal vegetables & egg; $20.00

Tofu & Vegetables

Braised Egg Tofu with Assorted Seafood: Prawns, scallops, snow bean, wood ear mushroom; $29.00
MaPo Tofu*: Traditional mapo tofu servers with minced pork; $22.00
Seasonal Vegetables: Cooked to your preference golden garlic, chicken broth, or stir fried. Choice of American Broccoli, bok choy, Or spinach; $18.00
Wok Fried Zucchini*: Homemade XO sauce, minced garlic and pork, bean paste; $18.00
Golden Garlic Pea Vine: $20.00

Dessert

Black Gold Buns: salted duck egg yolk, cream, butter; $12.00

Chef's Seasonal Special Menu

White Asparagus & Green Apple Salad: Ginger Vinaigrette; $18.00
Boneless Beef Short Rib: sous vide 24hours with house made steak sauce; $68.00
Braised White Asparagus with Pulled Chicken: shimeji mushroom, dried scallops, Goji Berry; $32.00
Stir Fried Alaskan King Crab with Golden Garlic: $108.00
Wok-Fired Scallops with White Asparagus: bell pepper, mixed mushroom, Garlic Sauce; $48.00
White Asparagus Fried Rice: With Chinese Sausage, cured meat, egg; $38.00
Mapo Tofu Whole Lobster: Whole Lobster, minced pork, chill oil; $98.00
Stir Fried Summer Vegetables: Tofu skin, snow pea, wood ear, carrot, Chinese yam, white asparagus in garlic sauce; $28.00

Lunch Appetizers

Chili Chicken Wings: Spicy & crispy second joint bone-in wings; $15.00
Pickled Garlic Cucumber Salad: Sesame soy vinaigrette dressing; $10.00
Passion Fruit Prawns: crispy prawns, passion fruit purée, fruit; $16.00
Kumquat Ribs: pork spareribs, homemade kumquat sauce; $16.00

Dim Sum

Freshly Steamed by order

Siu Mai Dumplings: $12.00
Steamed Phoenix Claw: $11.00
Water Chestnut Cake: $10.00
Steamed Ribs with Pickled Chili: $12.00
Crystal Shrimp Dumplings: $12.00
Steamed Pork Ribs: with Taro in Garlic Sauce; $12.00
Salted Egg Yolk BBQ Pork Buns: $13.00
Turnip Cakes with Scallops: $12.00
Shanghai Soup Dumplings: Pork, chicken stock, scallions, ginger; $12.00
Lotus Rice Wrapped Chicken: with Abalone Sauce; $12.00
Salt and Pepper Siu Mai: $14.00
Steam & Deep Fried Chinese Bread: with Condensed Milk; $10.00

Lunch Seafoods

Baron's Shrimp Curry: Homemade curry, okra, zucchini, purple onion, fried basil; $28.00
Stir Fried Scallop with XO Sauce: Chinese Yam, Bell Pepper, Scallion; $42.00
Mapo Tofu Whole Lobster: Whole Lobster, minced pork, chill oil; $98.00

Lunch Baron's Signature Peking Duck

Baron's Signature Peking Duck: Organic duck from Pennsylvania prepared a day in advance in our special air-drying duck fridge and roasted to order in authentic Beijing Duck ovens for 45min. Served with two sets of traditional condiments and 12 paper-thin pancakes. Limited availability, order ahead of your event is highly encouraged. Guaranteed availability for pre-order 24 hours ahead and beyond. First come first serve applies to all same-day order, through website, phone, or any other platforms; $88.00

Lunch Fish

Cask Honey Chilean Sea Bass: Combination of cask honey soy filet with spicy mung bean; $52.00
Wok Fried Black Cod: Shaoxing wine, ginger, scallion, dry chili, shimeji mushrooms; $38.00

Lunch Wagyu Beef

Mongolia Wagyu Beef: Scallion, leeks, and dried chili; $34.00
Black Pepper Wagyu Sirloin: Bell pepper, leek, onion, garlic, shallots, housemade steak sauce; $38.00
Wagyu Beef Broccoli: Scallion, leeks, and dried chili; $28.00

Lunch Chicken & Pork

Kung Pao Chicken and Prawns: Stir fried prawns and chicken with kung pao sauce; $28.00
Honey BBQ Pork (Kurobute Pork): $26.00
Sweet & Sour Kurobuta Pork: with pineapple, bell pepper, sesame, pomegranate glaze; $24.00
Braised Pork Belly: with sticky soy glaze, apple puree, soft herb; $28.00

Lunch Rice & Noodles

Vegetarian Pan Fried Noodles: Spinach, baby bak choy; $19.00
Vegetarian Fried Rice: Mushrooms, seasonal vegetables & egg; $17.00
Congee Freshly Cooked with Beef: $16.00
Baron's Seafood Fried Rice: with lobster, shrimp, scallops in xo seafood sauce; $38.00
White Rice or Brown Rice: $3.00
Wok Fried Beef Ho-Fun: Ho fun (wide rice noodles), chinese leek, onion, bean sprouts; $20.00
Wok Fried Noodles with Shredded Pork: $22.00

Lunch Tofu & Vegetables

MaPo Tofu*: Traditional mapo tofu servers with minced pork; $20.00
Golden Garlic Pea Vine: $20.00

Lunch Dessert

Black Gold Buns: salted duck egg yolk, cream, butter; $12.00

Set Menu $135

Original Price $135. Set Menus are not eligible for 20% discount. Set menus are not eligible for dine in

Chicken Hot and Sour Soup X2: Add $10 to upgrade to Double Boiled Duck Soup
Baron's Signature Peking Duck
Sautéed Green Beans
Vegetation Fried Rice
Black Gold Buns: Add $10 to Add on Dessert

Set Menu $175

Original Price $175. Set Menus are not eligible for 20% discount

Kumquat Ribs
Chicken Hot and Sour Soup X2: Add $10 to upgrade to Double Boiled Duck Soup
Baron's Signature Peking Duck
Baron's Seafood Fried Rice
Mapo Tofu
Black Gold Buns

Set Menu $254 (3-4 People)

3-4 People. Original Price $254. Set Menus are not eligible for 20% discount

Pickled Garlic Cucumber Salad
Passion Fruit Prawns
Double Boiled Duck Soup (Large)
Baron's Signature Peking Duck
Black Pepper Wagyu Sirloin
Braised Pork Belly
Pea Vine with Garlic Prep
Vegetarian Fried Rice: Add $9 to upgrade to Baron's Seafood Fried Rice
Black Gold Buns

Set Menu $431 (5-6 People)

5~6 People. Original Price $431. Set Menus are not eligible for 20% discount

Kumquat Ribs
Chili Chicken Wings
Picked Garlic Cucumber Salad
Double Boiled Double Boiled Duck Soup (Large)
Baron's Signature Peking Duck
Black Pepper Wagyu Sirloin
Kung Pao Chicken and Prawns
Golden Garlic Pea Vines
Vegetarian Fried Rice: Add $16 to upgrade to Baron's Seafood Fried Rice
Black Gold Buns

Set Menu $571 (6-8 People)

6-8 People. Original Price $571. Set Menus are not eligible for 20% discount

Kumquat Ribs
Chili Chicken Wings
Picked Garlic Cucumber Salad
Nanjing Salted Duck
Chicken and Fish Maw Broth
Baron's Signature Peking Duck
Mapo Tofu Whole Live Lobster
Black Pepper Wagyu Sirloin
Braised Pork Belly
Kung Pao Chicken and Prawns
Sautéed Green Bean
Golden Garlic Pea Vines
Turnip Cake with Dried Scallops
Vegetarian Fried Rice: Add $16 to upgrade to Baron's Seafood Fried Rice
Black Gold Buns

Cocktails

Mr. Baron: Woodinville Rye, Campari Infused Rosemary, Carpano Antica Sweet Vermouth, Averna Amaro; $18.00
Forbidden City: Empress 1908 Gin, Lavender Syrup, Lavender Bitters, Fresh Lime Juice, Fresh Egg White, Pea Flower Extract; $16.00
Fire Breathing Dragon: Infused Bird Chili and Grapefruit Peels Espolon Reposado, Los Vecinos Mezcal, Ancho Reyes's Chile, Fresh Lime Juice, Agave Syrup, Belle Glos Pinot Noir; $18.00
Lychee Martini: Tito's Vodka, Giffard Lichi-li, Lychee Syrup, Fresh Lemon Juice, Cranberry Juice; $14.00
Zen Garden: Infused Chrysanthemum Roku Gin, ST-German Elderflower, Fresh Lime Juice, Orange Blossom Syrup; $14.00
Toki Barreled Aged Smoked Old Fashioned: Toki Japanese Old Fashions, barrel aged in house; $16.00
Pink Mirror: Ketel One Botanical Vodka, Giffard Pamplemousse, Red Grapefruit Juice, Lemon Juice, Orange Blossom Syrup, Grapefruit Bitters, Ginger Beer; $16.00

Draft Beers

Draft Beers: Please ask servers for our draft beer selection; $7.00

Bottled Beers

Tsing Tao: $7.00
Rainier
Bud Light: $7.00
Corona: $7.00
Guinness

Bai Jiu

Keichow Moutai 53"
Wu Liang Ye 52"
Xifeng Feng 10yrs 58": $100.00

Whisky/Bourbon/Rye

Basil Hayden Bourbon: $16.00
Basil Hayden Rye: $18.00
Blanton's Bourbon: $18.00
Buffalo Trace Bourbon: $9.00
Bulleit Rye: $10.00
Copperworks: $16.00
High West Campfire: $20.00
High West Rye: $20.00
High West Double Rye: $20.00
High West Bourbon: $14.00
Jack Daniels: $9.00
Jameson's: $9.00
Jameson's Caskmates: $14.00
Jim Beam Rye: $12.00
Knob Creek 100 Bourbon: $12.00
Knob Creek Rye: $14.00
Maker's Mark Bourbon: $10.00
Maker's Mark 46 Bourbon: $12.00
Mitchter's Bourbon: $14.00
Mitchter's Rye: $16.00
Redemption Rye: $14.00
Woodford Reserve Bourbon: $14.00
Westland Peated: $16.00
Westland Sherry Cask: $16.00
Westland American: $16.00

Japanese Whisky

Hibiki Harmony: $17.00
Hibiki 17: $52.00
Hibiki 21: $80.00
Toki: $12.00
Yamazaki 12: $18.00
Yamazaki 18: $50.00

Tequila/Mezcal

Avion Reposado: $14.00
Casamigos Anejo: $15.00
Casamigos Reposado: $14.00
Cazadores Anejo: $12.00
Codigo Rosa: $28.00
Don Julio 1942: $38.00
Don Julio Reposado: $15.00
Hornitos Plata: $10.00
Agave de Cortez Mezcal: $14.00
Amaras Espedin Mezcal: $14.00
Primario Mezcal Joven: $16.00

Scotch

Aberlour '12: $12.00
Balvenie '12: $15.00
Chivas '12: $10.00
Chivas '18: $20.00
Dalmore '12: $18.00
Glenfiddich '12: $12.00
Glenfiddich '15 Solera: $16.00
Glenlivet '12: $12.00
Glenlivet '18: $25.00
Glenlivet 'Nadura' Peated: $18.00
Glenlivet Nadura 'First Fill': $18.00
Glenlivet Nadura 'Oloroso': $18.00
Johnny Walker Black: $12.00
Johnny Walker Blue: $50.00
Johnny Walker Red: $10.00
Lagavulin '16: $22.00
Laphroaig '10: $17.00
Macallan '10: $12.00
Macallan '15 Sherry Cask: $25.00
Macallan '18: $50.00

Cognac

Courvoisier VS: $12.00
Hennessy Privilege: $14.00
Pierre Ferrand 1er Cru: $15.00
Remy VSOP: $15.00
Remy XO: $28.00

Gin

Bombay Sapphire: $10.00
Citadelle: $12.00
Copperworks: $12.00
Empress: $14.00
Hendricks: $12.00
Martin Miller Westbourne: $15.00
Monkey 47: $25.00
Tanqueray: $9.00

Rum

Clement VSOP: $14.00
Myers Dark Rum: $14.00
Plantation 5 Star: $9.00
Plantation Stiggins Fancy: $12.00
Ron Zacapa XO: $22.00
Sailor Jerry: $9.00