Farine Bakery & Cafe
Bakeries · Cafe$$0.8 mi from Bellevue center
Closed♡ Save to Favorites
Bakery and cafe serving tartines, sandwiches and pastries.
11194 NE 10th St, Bellevue, WA 98004
DeliveryCarry OutCredit CardsPatio Seating
Menu
Classics
- Farine Basket
- A little bit of everything — slices of our artisanal breads, a classic croissant, and a pain au chocolat (chocolate croissant), served with our house-made jams and whipped butter. Perfect for sharing!
- $12.00
- Farine Breakfast
- Your choice of eggs and protein, served alongside breakfast potatoes, two slices of our house-made country loaf with whipped butter, and a side of roasted cherry tomatoes.
- $15.00
- Breakfast Sandwich
- Scrambled eggs, Beecher’s Flagship cheddar, arugula, tomato relish, and your choice of protein nestled in a buttery, flaky croissant.
- $13.00
- Veggie Breakfast Sandwich
- Scrambled eggs, Beecher’s Flagship cheddar, arugula, tomato relish, and avocado nestled in a buttery, flaky croissant.
- $13.00
- Eggs Benedict Croissant
- Our buttery, flaky croissant topped with shaved ham, poached eggs, buttery hollandaise, and served with your choice of side.
- $15.00
- French Toast (Pain Perdu)
- Custard-soaked brioche, cooked to golden perfection, topped with fresh berries, whipped cream, and powdered sugar. Served with maple syrup and whipped butter.
- $14.00
- Truffle Croque Madame
- A luxurious twist on a classic — creamy truffle béchamel, shaved ham, and melted brie layered between slices of toasted brioche, and topped with a sunny-side up egg. Served with your choice of side.
- $18.00
- Sweet Potato and Mushroom Quiche
- A savory fall quiche with roasted sweet potato, leeks, and cremini mushrooms, baked in a buttery rye crust. Enriched with crème fraîche, parmesan, and a slightly sweet French cheese, comté. Finished with fresh sage to round out the flavors.
- $9.00
- Shakshuka
- A brunch staple! Poached eggs in a spiced tomato sauce, topped with crumbled feta, and served with 2 slices of our toasted country loaf.
- $17.00
- Pumpkin Spiced Stuffed French Toast
- Custard-soaked brioche, filled with creamy pumpkin spice mascarpone, topped with even more pumpkin mascarpone cream and a sprinkle of caramelized pumpkin seeds for a cozy autumn indulgence.
- $14.00
- Eggs a la crème
- An ideal fall brunch dish — two poached eggs nestled over rich mushroom cream, finished with fresh green onions and a touch of spice. Served with toasted country loaf and a crisp green salad.
- $16.00
- Belgian Frites
- Thick-cut fries, thrice-cooked and served with three housemade sauces.
- $7.00
Tartines, Sandwiches, Salads, & Soups
- Jambon Beurre Baguette
- A Belgian staple! Shaved ham and butter nestled in a baguette, served hot or cold with cornichons. Served with your choice of side.
- $12.00
- Poulet Roti Baguette
- A perfect fall special — tender roast chicken breast layered with housemade caramelized onions, fresh arugula, garlic aïoli, and a duo of cheeses: jack and havarti dill cheese, all tucked into our signature baguette.
- $16.00
- Fig and Prosciutto Baguette
- A toasted baguette spread with sweet fig preserves, layered with thin slices of prosciutto, and topped with fresh arugula. Served with your choice of side.
- $15.00
- Avocado Toast Tartine
- Fresh avocado and herbed cream cheese on toasted seeded rye, topped with za’atar, shaved radishes, pickled red onions, and radish microgreens. Served with your choice of side.
- $13.00
- Smoked Salmon Tartine
- Herbed cream cheese spread on a slice of toasted country loaf, topped with smoked salmon, cucumbers, pickled onions, dill, and capers. Served with your choice of side.
- $16.00
- Seafood Tartine
- A mix of crab, shrimp, and lobster with fresh fennel atop toasted brioche. Served with your choice of side.
- $17.00
- Grilled Cheese with Tomato Bisque
- Melted Beecher’s Flagship cheddar between two slices of our toasted country loaf, served with a creamy tomato bisque topped with baguette croutons, fresh basil, and shredded Beecher’s Flagship cheddar.
- $14.00
- Brussels Caesar Salad
- Fresh romaine lettuce tossed in a creamy Caesar dressing, topped with grated Parmesan, crispy fried shaved Brussels sprouts, and crunchy baguette croutons.
- $12.00
- Quinoa Grain Bowl
- A hearty quinoa base topped with roasted sweet potatoes, butternut squash, and fresh kale, drizzled with a white wine balsamic dressing, and garnished with crumbled feta and toasted pumpkin seeds.
- $12.00
Waffles
- Brussels Waffle
- Light, airy Brussels-style waffle served with fresh berries, whipped cream, maple syrup, and whipped butter.
- $12.00
- Waffle Dipper
- Light, airy Brussels-style waffle sticks dusted with powdered sugar, served with house-made salted caramel, chocolate sauce, and whipped cream for dipping.
- $14.00
- Liege Waffle
- Our Belgian-style brioche waffle dipped in a caramel glaze and studded with pearl sugar, delivering a perfect balance of crispy exterior and fluffy interior.
- $4.50
Pastries
- Classic Croissant
- Comes with whipped butter and fresh house-made preserves (optional)
- $2.95
- Pain Au Chocolat
- Our buttery, flaky croissant made with real butter and filled with Belgian chocolate batons.
- $3.50
- Creme Brulee Cruffin
- Our best-seller! A flaky croissant-muffin rolled in sugar, filled with rich vanilla custard, and crowned with a caramelized sugar topping.
- $5.50
- Almond Croissant
- Our buttery, flaky croissant filled with rich almond cream and topped with sliced almonds and a dusting of powdered sugar.
- $5.00
- Mocha Croissant
- Our pain au chocolat (chocolate croissant) dipped in coffee syrup, filled with mocha-almond cream, and topped with cocoa streusel, Belgian fudge, and powdered sugar.
- $5.50
- Pain Au Raisin
- Our buttery, flaky croissant dough swirled with vanilla custard and raisins.
- $4.00
- Ham & Cheese Croissant
- Our buttery, flaky croissant filled with shaved ham and Beecher’s Flagship cheddar, topped with more cheese.
- $4.50
- Speculoos Cinnamon Roll
- Our brioche roll swirled with our Speculoos cookie spread and topped with a sweet cream cheese frosting.
- $5.50
- Cheddar and Kale Scone
- A flaky and moist scone featuring Beecher’s Flagship Cheddar and roasted kale, topped with a generous layer of crispy cheese.
- $4.00
- Belgian Chocolate Brownie
- A rich, fudgy brownie made with Belgian dark chocolate, topped with house-made fudge and delicate chocolate shavings — a decadent treat made without gluten.
- $3.50
- Berry Almond Cake
- A fluffy, moist almond cake swirled with our seasonal jam, adorned with sliced almonds and berries — vegan and made without gluten!
- $5.00
- Lavender Honey Scone
- A light, floral scone infused with caramelized honey and bright citrus, balanced by a touch of candied ginger spice.
- $4.00
- Cranberry Streusel Croissant
- Our buttery, flaky croissant filled with tangy cranberry curd and baked with a bright citrus streusel (crumbly topping), striking the perfect balance of tart and sweet.
- $6.00
Desserts
- Belgian Triple Chocolate Eclair
- An éclair shell filled with rich Belgian fudge, topped with a generous swirl of chocolate chantilly, finished with chunks of our decadent Belgian brownie.
- $4.50
- Vanilla Salted Caramel Eclair
- An éclair shell filled with rich vanilla cream and salted caramel, topped with crispy éclair pieces.
- $4.50
- Hazelnut Milk Chocolate Tart
- A shortbread crust filled with milk chocolate cream and a light hazelnut cake, topped with whipped praline cream and toasted hazelnuts.
- $6.50
- Pumpkin Tart
- A smooth and creamy pumpkin filling in a buttery crust, topped with a rich white chocolate crème-fraiche layer, and finished with toasted pepitas for a nutty crunch — a cozy fall classic with an elegant twist.
- $6.00
- Apple Pecan Tart
- Layers of tender apples glazed with maple syrup, baked in a buttery tart crust. Finished with spiced pecans, warm cinnamon, and a hint of orange zest for depth. A comforting Autumn dessert with a nutty, elegant finish.
- $7.00
Breads
- French Baguette
- A classic French baguette with a crispy golden crust and a fluffy interior.
- $3.00
- Farine Country Loaf
- Crispy crust and a soft interior, made from a unique rye sourdough blend.
- $6.00
- Seeded Rye
- Our take on a classic multigrain. A soft whole-grain rye interior meets a crunchy seeded exterior.
- $7.00
- Farine Basket
- A little bit of everything — slices of our artisanal breads, a classic croissant, and a pain au chocolat (chocolate croissant), served with our house-made jams and whipped butter. Perfect for sharing!
- $12.00
- Challah
- Sold on Fridays! A traditional braided bread with a soft texture and a slightly sweet, rich flavor.
- $8.00
On-The-Go
Ready to take out!
- Greek Yogurt Parfait
- Greek yogurt with fresh strawberries, strawberry jam, and housemade granola.
- $7.00
- Coconut Yogurt Parfait
- Vegan coconut yogurt with juicy pineapple, house-made granola, and a tangy-sweet orange jam.
- $7.00
- Overnight Oats
- Topped with fresh berries and coconut flakes.
- $7.00
- Belgian Chocolate Mousse
- Light and creamy yet decadent mousse crafted with Belgian dark chocolate.
- $6.00
- Speculoos Cookies
- Pack of 15 of our house-made Belgian shortbread cookies, packed with warm spices.
- $8.00